Description
A quick and delicious sandwich combining crispy garlic bread, juicy chicken, and gooey mozzarella cheese, ready in just 10 minutes.
Ingredients
- Garlic Bread (store-bought or homemade)
- Cooked Chicken (shredded or sliced)
- Mozzarella Cheese (shredded)
- Butter (softened, unsalted)
- Garlic (minced or grated)
- Parsley (fresh or dried)
- Salt
- Pepper
Instructions
- Prepare the Garlic Butter: In a small bowl, mix softened butter with minced garlic, chopped parsley, and a pinch of salt. Set aside.
- Toast the Garlic Bread: Heat a non-stick pan or griddle over medium heat. Spread the garlic butter on one side of each slice of garlic bread. Place the buttered side down on the hot pan and toast for about 2 minutes, until golden and crispy.
- Add the Chicken: Layer shredded or sliced cooked chicken on top of one slice of garlic bread (buttered side down). Season the chicken with a pinch of salt, pepper, and any additional spices you like.
- Add the Cheese: Sprinkle a generous amount of shredded mozzarella over the chicken. Cover the pan with a lid to help the cheese melt faster—this usually takes about 2-3 minutes.
- Assemble the Sandwich: Once the cheese is melted and bubbly, place the second slice of garlic bread (buttered side up) on top of the chicken and cheese. Press down gently with the spatula to secure the sandwich.
- Toast the Sandwich: Flip the sandwich carefully and toast the other side for 2-3 minutes, or until golden and crisp.
- Serve: Remove the sandwich from the pan and slice it in half for easier eating. Serve immediately while it’s hot and gooey.
Notes
[‘Use room temperature ingredients for easier preparation.’, ‘Avoid overloading the sandwich to keep it intact during flipping.’, ‘Adjust griddle temperature to medium heat for perfect toasting.’, ‘Experiment with different cheeses for varied flavors.’, ‘Brush a thin layer of garlic butter on the outside of the sandwich for extra crispiness.’]
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Fat: 18
- Carbohydrates: 35
- Protein: 25
Keywords: Chicken, Garlic Bread, Sandwich, Quick Meal, Easy Recipe, Comfort Food