Description
This cranberry pepper jelly dip is a quick and flavorful appetizer that combines sweet cranberry jelly with the crunch of red bell pepper and a hint of spice. Perfect for any gathering, it’s sure to impress your guests!
Ingredients
Scale
- 1 cup cranberry jelly
- 1 medium red bell pepper, finely chopped
- 2 green onions, chopped
- ÂĽ cup fresh cilantro, chopped (optional)
- ½ teaspoon red pepper flakes
- Crackers or fresh vegetables for serving
Instructions
- In a mixing bowl, combine 1 cup of cranberry jelly with the finely chopped red bell pepper, green onions, and cilantro. Mix well until everything is evenly distributed.
- Add the red pepper flakes to the bowl, and stir to incorporate. Taste the mixture and adjust the seasoning if needed.
- Transfer the dip to your serving platter or bowl. You can chill it in the refrigerator for about 30 minutes to let the flavors meld, but it’s also delicious right away!
- Serve the dip with an assortment of crackers or fresh vegetables.
Notes
For a spicier version, substitute red bell pepper with jalapeños. Letting the dip chill in the fridge for a bit enhances the flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: Approximately 1/4 cu
- Calories: 80
- Sugar: 15
- Sodium: 50
- Carbohydrates: 20
- Fiber: 1
Keywords: cranberry dip, pepper jelly dip, easy appetizer, party dip, quick recipes