Description
A warm and festive coffee drink that blends the comforting flavors of coffee, cinnamon, and cream into a magical holiday treat. Perfect for chilly winter mornings or festive evenings.
Ingredients
Scale
- 1 cup (240 ml) freshly brewed coffee
- 1/2 cup (120 ml) milk (whole milk preferred, or almond, oat, or coconut milk)
- 1/4 teaspoon ground cinnamon
- Pinch of ground nutmeg
- 1/2 teaspoon vanilla extract
- 1 tablespoon maple syrup
- Whipped cream (optional)
- Chocolate shavings or sprinkles (optional)
Instructions
- Brew the coffee: Prepare 1 cup (240 ml) of your favorite coffee blend using your preferred brewing method.
- Warm the milk: In a small saucepan, heat 1/2 cup (120 ml) of milk over medium heat until steaming. Do not let it boil.
- Add spices: Stir 1/4 teaspoon of ground cinnamon and a pinch of nutmeg into the warm milk. Whisk well to combine.
- Add vanilla and sweetener: Remove the saucepan from heat and stir in 1/2 teaspoon of vanilla extract and 1 tablespoon of maple syrup.
- Combine coffee and milk mixture: Pour the brewed coffee into your favorite mug, then slowly add the spiced milk mixture. Stir gently to combine.
- Add whipped cream: Top your coffee with a generous dollop of whipped cream for an extra indulgent touch.
- Garnish: Sprinkle a little more cinnamon, nutmeg, or chocolate shavings on top for a festive finish.
- Serve and enjoy: Sip your Christmas Coffee Delight while it’s warm and savor the holiday magic!
Notes
Use freshly brewed coffee for the best flavor. Warm milk gently to avoid scalding. Adjust sweetness to taste and use fresh spices for bold flavor. A pinch of salt in the milk can enhance the flavors.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 150
- Fat: 5
- Carbohydrates: 20
- Protein: 4
Keywords: Christmas coffee, holiday drink, festive coffee, spiced coffee, cozy coffee recipe